Fuki Asian Fusion & Sushi Online Ordering Menu

2010 W 9th Ave
Oshkosh, WI 54904

11:00 AM - 9:30 PM

92% of 66 customers recommended

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LUNCH SPECIALS

*Available Tuesday through Saturday 11:00 a.m. to 2:30 p.m.* Served with white rice or fried rice and choice of salad or soup.

L1. General Tso's Chicken

L2. Sweet & Sour Chicken

L3. Sesame Chicken

L4. Sautéed Broccoli

Chicken, beef, or shrimp.

Chicken, beef, or shrimp.

Chicken, beef, or shrimp.

L7. Mixed Vegetables

Chicken, beef, or shrimp.

L8. Cashew Nuts

Chicken or shrimp.

Chicken or shrimp.

L10. Sautéed Green Pepper & Onion

Beef or shrimp.

Chicken, beef, or shrimp.

Chicken, ham, or shrimp.

L13. Fried Rice

Chicken, ham, or shrimp.

L14. Spicy Garlic Sauce

Chicken, beef, or shrimp.

FUKI LUNCH - TERIYAKI OR HIBACHI

*Available Tuesday through Saturday from 11:00 a.m. to 2:30 p.m.* Served with salad and white rice or fried rice.

L16. Hibachi Chicken

L17. Hibachi Steak

L18. Hibachi Shrimp

L19. Hibachi Salmon

L20. Hibachi Vegetable

L21. Teriyaki Chicken

L22. Teriyaki Steak

L23. Teriyaki Shrimp

L24. Teriyaki Salmon

L25. Teriyaki Vegetable

SUSHI BAR LUNCH

*Available Tuesday through Saturday from 11:00 a.m. to 2:30 p.m. * Served with salad or soup.

04. Sushi Lunch

4 pieces of sushi and 1 California roll.

05. Sashimi Lunch (9)

06. Fuki Lunch Special

Spicy tuna roll, 2 pieces of tuna, and 2 pieces of salmon.

07. Sushi & Sashimi

4 pieces of sushi, 5 pieces of sashimi, and 1 California roll.

Your choice of 2 rolls.

Your choice of 3 rolls.

APPETIZERS

2. Shrimp Skewer (2)

3. Steak Skewer (2)

14. Spring Roll (3)

16. Steamed Shumai (6)

Steamed shrimp dumplings.

17. Fried Shumai (6)

Fried shrimp dumplings.

18. Steamed Gyoza

Steamed pork dumplings.

19. Fried Gyoza

Fried pork dumplings.

20. Crab Rangoon (6)

21. Chicken on the Stick (4)

22. A & C Chicken

Asparagus cream cheese and roast chicken. Tempura roll in spicy mayo eel sauce.

23. Tempura Vegetable

24. Tempura Chicken

25. Tempura Shrimp

26. Stuffed Jalapeño

Lightly fried jalapeño and spicy tuna, and cream cheese.

28. Fried Oyster (6)

29. Soft Shell Crab Tempura

31. Pu Pu Platter (for 2)

2 pieces each of crab rangoon, chicken on the stick, spring roll, coconut shrimp and fried shumai.

32. Grilled Squid

SUSHI BAR APPETIZER

32. Sushi Appetizer (4)

Sliced octopus cucumber.

Tuna or salmon.

36. Sunomono Appetizer

Yellowtail Appetizer

4 pieces of sushi or sashimi.

43. Black Pepper Tuna Tataki

Seared tuna scallion with tobiko special sauce.

4 pieces. Sushi or sashimi.

Salmon Appetizer

4 pieces. Sushi or sashimi.

45. Yellowtail Jalapeño

46. Tornado Appetizer (8)

SOUP

1. Egg Drop Soup

2. Hot & Sour Soup

3. Chicken Potato Chowder

4. Broccoli Mushroom Chowder

5. Seafood Chowder

Shrimp, scallop, and crab meat.

6. Lobster Asparagus Chowder

RAMEN

Traditional Japanese noodle soup with pork broth. All ramen are served with egg, scallion, bamboo, nori, fish cake, wood ear mushrooms, and bean sprout.

R1. Tonkotsu (Pork) Ramen

R2. Spicy Chicken Ramen

R4. Jumbo Shrimp Ramen

R5. Combination Ramen

Pork, chicken, and shrimp.

R6. Seafood Ramen

Shrimp, scallop, and crab meat.

R7. Veggie Ramen

Broccoli, snow peas, and mushroom.

R8. Shrimp Tempura Ramen

R9. Grilled Steak Ramen

PHO

Traditional Vietnamese noodle soup with beef broth.

P1. White Meat Chicken Pho

P2. Beef (Eye of Round) Pho

P3. Marinated Beef Pho

P4. Beef Ball Pho

P5. Combination Pho

Beef, beef ball, chicken, and shrimp.

P7. Seafood Pho

Shrimp, scallop, crab meat, and fish cake.

Broccoli, snow peas, and mushroom.

SALAD

With ginger dressing.

8. Seaweed Salad

9. Avocado Salad

11. Squid Salad

12. Fuki Grilled Chicken Salad

HIBACHI & TERIYAKI DINNER

Served with salad, and choice of white rice or fried rice.

177. Hibachi Salmon

175. Hibachi Chicken

176. Hibachi Shrimp

178. Hibachi Steak

179. Hibachi Scallop

180. Hibachi Combo

Choose 2 items of chicken, shrimp, steak, salmon, and scallop.

181. Hibachi Filet Mignon

182. Hibachi Twin Lobster

183. Hibachi Deluxe Combo

Filet mignon, lobster, and chicken.

184. Hibachi Seafood Combo

Lobster, shrimp, and scallop.

185. Teriyaki Chicken

186. Teriyaki Shrimp

187. Teriyaki Salmon

188. Teriyaki Steak

189. Teriyaki Scallop

190. Teriyaki Combo

Choose 2 items of chicken, shrimp, steak, salmon, and scallop.

191. Teriyaki Filet Mignon

192. Teriyaki Twin Lobster

193. Teriyaki Deluxe Combo

Filet mignon, lobster, and chicken.

194. Teriyaki Seafood Combo

Lobster, shrimp, and scallop.

COMBINATION MEALS

Served with crab rangoon (2), salad and choice of white rice or fried rice.

C1. Sweet & Sour Chicken

C2. Mix Vegetables with Chicken

C2. Mix Vegetables with Beef

C2. Mix Vegetables with Shrimp

C3. Broccoli with Chicken

C3. Broccoli with Beef

C3. Broccoli with Shrimp

C4. Cashew Nuts with Chicken

C4. Cashew Nuts with Chicken

C4. Cashew Nuts with Shrimp

C5. Hunan Chicken

C5. Hunan Shrimp

C6. Hot Spicy Chicken

C6. Hot Spicy Beef

C6. Hot Spicy Shrimp

C7. Chicken Lo Mein

C7. Beef Lo Mein

C7. Shrimp Lo Mein

C8. General Tso's Chicken

C8. Sesame Chicken

C9. Kung Pao Chicken

C9. Kung Pao Beef

C9. Kung Pao Shrimp

SUSHI & SASHIMI ENTRÉES

Served with salad.

California roll, tuna roll, and chicken tempura roll.

California roll, spicy salmon tempura roll, and shrimp tempura roll.

Californian roll, salmon roll, and yellowtail scallion roll.

74. Sushi Regular

6 pieces of sushi and 1 California roll.

Salmon sashimi served on seasoned rice.

76. Triple Trio Sashimi

3 pieces of tuna, 3 pieces of yellowtail, and 3 pieces of salmon.

76. Triple Trio Sushi

3 pieces of tuna, 3 pieces of yellowtail, and 3 pieces of salmon.

77. Love Boat for Two

8 sashimi, 8 sushi, and 1 California roll with tobiko. 1 sweet lover roll and shrimp roll.

78. Sashimi Regular

11 pieces with sushi rice.

80. Sushi Deluxe

Chef's choice of 9 pieces of sushi and 1 tuna roll.

Chef's choice of assorted sashimi on seasoned rice.

Tuna sashimi served on seasoned rice.

83. Sashimi Deluxe

Chef's choice of 15 pieces assorted sashimi with sushi rice.

84. Sushi Sashimi Combo

7 pieces of sashimi, 5 pieces of sushi, and 1 spicy tuna roll.

A LA CARTE SUSHI OR SASHIMI

Two pieces per order.

52. Crab Stick Kani

54. Flying Fish Roe

55. Fried Tofu Inari

58. Red Snapper

Salmon Rose Ikura

65. Sweet Shrimp (2)

ROLL OR HAND ROLL

85. Avocado Roll

86. Boston Roll

Shrimp, avocado, and cucumber.

87. California Roll

Crab meat, avocado, and cucumber.

88. Cucumber Roll

89. Chicken Tempura Roll

92. Fall Season Roll

Spicy tuna, avocado, and bonito rise seasoning on top.

93. Fuji Yama Roll

Spicy yellowtail, crunch, and nori rice seasoning on top.

94. Futo Maki Roll

Cucumber, avocado, crab meat, egg cake, pickle, and masago.

95. Oshinko Roll

Pickled radish.

96. Peanut Avocado Roll

98. Salmon Avocado Roll

100. Salmon Roll

101. Salmon Skin Roll

Broiled salmon skin, cucumber, and eel sauce.

102. Shrimp Tempura Roll

103. Spicy Crab Roll

104. Spicy Tuna Roll

105. Spicy Salmon Roll

106. Spicy Yellowtail Roll

107. Spider Roll

Spicy salmon, cucumber, crunch, and masago.

109. Sweet Potato Roll

110. Tuna Avocado Roll

Philadelphia Roll

Smoked salmon and cucumber with cream cheese.

113. Vegetable Roll

Avocado cucumber and oshinko.

114. Yellowtail Scallion Roll

115. Alaska Roll

Salmon and avocado cucumber.

Asparagus, avocado, and cucumber.

CHEF'S SPECIAL ROLLS

Choice of spicy salmon or spicy yellowtail with crunch inside out, with spicy tobiko.

Spicy Tempura Roll

Choice of spicy salmon, spicy tuna, or spicy crab meat with cream cheese, avocado spicy mayo, and eel sauce.

117. American Dream Roll

Shrimp tempura and avocado inside, with fresh mango on top with lobster sauce.

118. Black Dragon Roll

Cooked. Shrimp tempura and cucumber inside topped with eel avocado, and green tobiko with eel sauce.

119. Brooklyn Roll

Black, pepper tuna, scallion, cucumber, avocado, and Japanese wasabi mayo.

120. Crazy Roll

White fish, crab, asparagus, avocado, and tobiko wrapped with dried seaweed and deep fried with eel sauce on top.

121. Cherry Blossom Roll

Tuna, yellowtail, and avocado with soy bean paper, and spicy salmon on top with wasabi mayo.

122. Dancing Scallop Roll

Spicy scallop, crab meat, and scallion with tobiko and crunch outside.

123. Dragonfly Roll

Spicy tuna, cucumber, and crunch topped with avocado and tobiko.

124. Fuki Special Roll

Spicy salmon, and avocado inside topped with grilled salmon, scallion, and special sauce.

125. Fire Burning Roll

Tuna and avocado inside with. soy paper, topped with seared tuna and jalapeño.

126. Lady Beetle Roll

Shrimp, crab, cream cheese, salmon, and asparagus. Fried roll with eel sauce on top.

127. Lobster Roll

Shrimp tempura, avocado, and cucumber inside with fresh lobster tempura and red tobiko on top.

128. Naruto Roll

Tuna, salmon, and tobiko with cucumber wrap.

129. Packers Roll

Cooked. Shrimp tempura. Cream cheese inside with spicy crab meat and avocado on top.

130. Rainbow Roll

California roll topped with assorted sashimi.

131. Red Dragon Roll

Eel and cucumber wrap inside and outside, with black pepper, scallion, and eel sauce.

134. Samurai Roll

Spicy tuna and avocado topped with tuna and salmon.

137. Spicy Girl Roll

Spicy salmon and avocado inside, topped with white tuna.

139. Superman Roll

Shrimp tempura, avocado, lobster salad, and tobiko with soy paper.

140. Sweet Heart Roll

Spicy tuna and avocado topped with tuna.

141. Sweet Lovely Roll

Spicy salmon, cucumber, and crunch topped with white tuna and tobiko.

142. Tiger Roll

Tuna salmon yellowtail, avocado, crunch, asparagus, tobiko, and spicy mayo wrapped with tiger sauce.

143. Thunder Roll

Eel, crab meat, avocado, and jalapeño deep fried with eel sauce on top.

144. Valentine Roll

Salmon, crab, and avocado topped with spicy tuna and tempura flakes.

145. Volcano Roll

Cooked. Deep fried tempura roll with milk seafood cream cheese, avocado crunch, and tobiko, spicy mayo, and eel sauce.

146. Dragon Roll

Tuna, salmon, and tobiko with cucumber wrap.

147. Angry Dragon Roll

Shrimp tempura and spicy tuna inside, topped with spicy crab meat with eel sauce.

148. Tuna Lover Roll

Black pepper tuna, avocado inside, top with spicy tuna and tempura flakes.

CHEF'S SUGGESTIONS

A7. Sizzling Chicken

Sautéed seasoned vegetables with famous spicy satay sauce in hot plate.

A8. Mongolian Chicken

Chicken stir-fried with onion, scallion, mushroom, and green pepper in spicy black pepper.

A9. Grilled Sushi Grade Salmon - Steak

With sautéed onion, pepper, and mushroom in butter garlic sauce.

A12. Crispy Salt Black Pepper Chicken

A14. Happy Family

Sautéed chicken, beef, shrimp, scallop, crab meat, and vegetable in special chef sauce.

Sautéed lobster, scallop, steak, shrimp, and chicken with broccoli, snow pea, mushroom, zucchini, and carrot in delicious oyster sauce.

ASIA CHEF'S SPECIALTIES

With white rice.

151. General Tso's Chicken

152. Shrimp with Garlic Sauce

153. Coconut Shrimp

154. Hot Spicy Chicken

Stir-fry chicken with onion, scallion, pepper, and mushroom in hot chili sauce.

155. Orange Chicken

156. Chicken with Garlic Sauce

157. Coconut Chicken

158. Hot Spicy Shrimp

159. Pineapple Chicken

Lightly fried chicken with pineapple in Japanese mayo honey sauce.

160. General Tso's Tofu

161. Scallop with Garlic Sauce

Green pepper, mushroom, carrots, zucchini, and broccoli.

162. Seafood Delight

Jumbo shrimp, scallop, crab meat, and fresh vegetable in Japanese saki wine sauce.

165. Sweet & Sour Chicken

166. Sesame Chicken

167. Sizzling Salmon

Lightly fried sushi grade salmon with onion, pepper, carrot, and snow pea in spicy garlic sauce.

172. Thai Basil Chicken

173. Tofu with Mixed Vegetables

174. Tobiko Scallop

Grilled all-natural scallop with asparagus, mushroom, tobiko, and cilantro on the top.

FUKI CHINESE CUISINE

A1. Sautéed Broccoli with Garlic in Brown Sauce

A2. Sautéed Mixed Vegetables with Garlic in Brown Sauce

A3. Sautéed Snow Pea, Mushroom, & Carrot in White Sauce

A4. Hunan Chicken

Sautéed with broccoli, pepper, mushroom, zucchini, and carrot in spicy brown sauce.

A5. Cashew Nuts Chicken

Sautéed with diced carrot, celery, mushroom, and zucchini in brown hoisin sauce.

A6. Kung Pao Chicken

Sautéed with diced carrot, celery, pepper, and mushroom topped with peanuts in spicy chili sauce.

PAD THAI

Thailand's best noodle dish with peanuts, bean sprouts, cilantro, and coriander.

215. Vegetable Pad Thai

216. Chicken Pad Thai

217. Ham Pad Thai

218. Jumbo Shrimp Pad Thai

219. House Special Pad Thai

Shrimp, ham, and chicken.

220. Seafood Pad Thai

Shrimp, scallop, and crab meat.

MEI FUN

209. Vegetable Mei Fun

210. Chicken Mei Fun

211. Ham Mei Fun

212. Jumbo Shrimp Mei Fun

214. Singapore Mei Fun

Chicken, ham, and shrimp. Curry flavored and spicy.

LO MEIN

203. Vegetable Lo Mein

204. Chicken Lo Mein

205. Ham Lo Mein

206. Jumbo Shrimp Lo Mein

207. House Special Lo Mein

Chicken, ham, and shrimp.

FRIED RICE

197. Vegetable Fried Rice

198. Chicken Fried Rice

199. Ham Fried Rice

200. Jumbo Shrimp Fried Rice

201. House Special Fried Rice

Chicken, ham, and shrimp.

BEVERAGES

Water (16.9 oz.)

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